Air fryer Carrot Cake - Air Fryer Carrot Cake Recipe

 

Air fryer Carrot Cake - Air Fryer Carrot Cake Recipe

Ingredients

• 2 eggs

• ¼ cup oil

• 1 cup sugar

• 1 medium carrot chopped

• 1 cup wheat flour

• ½ teaspoon baking powder

Instructions

1. In a bowl, sift the flour, baking powder and set aside.

2. Beat the eggs, oil, carrot, sugar in a blender until smooth. Pour in the flour and mix well.

3. Pour into a greased shape and take the air fryer heated to 180 °C for 20 to 25 minutes.

Roof

• ½ cup sugar

• ½ cup powdered chocolate

• 2 tablespoon milk

• 1 tablespoon butter

Instructions

1. Mix all the ingredients and bring to the medium fire, stirring until it thickens a little.

2. Pour over cake and serve.